A
Anonymous It was very good but still fell short of my original Bangladeshi tastebud.
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Anonymous Its really fresh.
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Experience the unmatched elegance of Hilsa, fondly called Ilish maach—the undisputed queen of fishes and the heartbeat of Bengali cuisine. For Bengalis, Ilish is not just food; it is an emotion, tradition, and celebration wrapped in a shimmering silver glow.
Fresh, tender, and rich in flavour, Hilsa transforms every dish into a feast for the senses. Whether it’s the royal Shorshe Ilish, the soulful Ilish Bhapa, or the classic Ilish Jhol, this queen turns every recipe into a masterpiece.
| Nutritional Facts (per 100g) | |
| Calories (kcal) | 200–220 |
| Protein (g) | 18-20 |
| Fat (g) | 13-16 |
| Carbs (g) | 0 |
| Frequently Asked Questions | |
| What is the gross weight? | 1100 grams |
| What is the net weight? | 980 grams |
| How many pieces per fish? | 8-9pcs including head and tail |